Product Details
Urad Sabut, or whole black gram, is a nutrient-dense lentil rich in protein, fiber, and iron, widely used in Indian cuisine for hearty dals like dal makhani and fermented batters for idli and dosa.
Price range: ₹80.00 through ₹160.00
Urad Sabut, or whole black gram, is a nutrient-dense lentil rich in protein, fiber, and iron, widely used in Indian cuisine for hearty dals like dal makhani and fermented batters for idli and dosa.
Urad Sabut, or whole black gram, is a nutrient-dense lentil rich in protein, fiber, and iron, widely used in Indian cuisine for hearty dals like dal makhani and fermented batters for idli and dosa.
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